Japanese food menu

[ad_1] NASHVILLE, Tenn.–(BUSINESS WIRE)–Restaurant + Bar O’Charley’sthe American restaurant with 142 locations in 16 states that is home to Great Food and Good Times, today announced that it is continuing its menu innovation by expanding its signature beer, Underground Chuck’s, to more locations, revamping its cocktail offerings and launching a new bar program. underground chuck …

[ad_1] There’s a reason sushi devotees are hiding in queues of hundreds deep inside the Resy app waiting to pounce on a cancellation for omakase at Royal Sushi & Izakaya. Reservations are made a month in advance and the few places not already reserved by loyal customers disappear in seconds. So, a stray last-minute opening …

[ad_1] In a very short time, Wakuda has established itself as one of the must-visit restaurants on the Las Vegas Strip. Its pedigree is beyond criticism, thanks to world-class decor and a varied and stylish menu from two-star chef Tetsuya Wakuda. Every inch of this space is a visual feast, from a 16-foot-long installation by …

[ad_1] “I don’t know anyone who works with wagyu at this level in the United States,” says chef Marc Zimmerman, of San Francisco’s Gozu. At the restaurant, Zimmerman’s wagyu beef tasting menu — which includes everything from yakitori-style skewers to wagyu brisket on toasted milk bread, topped with uni — shows different ways of approaching …

[ad_1] Instagram / maverick whiskey The downtown Maverick Whiskey Distillery sits on what was originally owned by former San Antonio Mayor Samuel Maverick. Maverick Whiskey will introduce a new menu for its downtown San Antonio tasting room this weekend. The revised menu includes small plates for snacks — such as deviled eggs, baked …

[ad_1] Miami Spices 2022 Restaurant Month takes place at various restaurants in Greater Miami and Miami Beach from August 1 through September 30. What to know about Miami Spice 2022 Savor three-course meals at top restaurants for just $28 for lunch/brunch and new year this, the option of $45 or $60 for dinner. All menu …

[ad_1] A uniquely planned restaurant and bar that will double as an art gallery is coming to downtown Oceanside; KNVS (pronounced canvas) is officially scheduled to open on Saturday, July 30, although a preview will take place this weekend from 4-9 p.m. Friday-Sunday. This is the fourth hospitality project developed by Oceanside resident Kevin Shin …

[ad_1] Burger King has fallen to third place in the burger wars behind market leader McDonald’s (MCD) – Get the McDonald’s Corporation report and Wendy’s (MAGNIFYING GLASS) – Get the Wendy’s Company report (The). It’s a sad situation for a company that was once the Pepsi to McDonald’s Coke, the clear number two in a …

[ad_1] July 14, 2022 Swagyu Chop Shop in Pacific Beach, the famous restaurant focused on wagyu beef, is expanding into Japanese barbecue at its flagship location as it plans further expansions. The front patio of the restaurant’s flagship location in Pacific Beach, a stone’s throw from La Jolla, now houses a pair of binchotan-fueled grills …

[ad_1] What’s on the menu at Prime Seafood Palace, Matty Matheson’s new Queen West steakhouse Last name: Premier Seafood PalaceContact: 944 Queen Street West, primeseafoodpalace.ca, @primeseafoodpalacePiece: Queen West WestOwner: Matty MathesonChief: Coulson ArmstrongSeats: 66 insideAccessibility: Fully accessible The food In keeping with Matty Matheson’s original vision for Prime Seafood Palace in 2016, it is first …

[ad_1] Two of San Diego County’s newest fine dining restaurants — Matsu in Oceanside and Semola Gastronomic Experience in La Jolla — celebrated their first anniversaries this spring, and their owners marked the occasion with some big news. Both restaurants are moving from traditional a la carte menus to a tasting menu-only service, where diners …

[ad_1] Entrepreneurs Meekk Shelef and Bryan Cooper have an interesting approach to running their La Bodega restaurant in Sevastopol. They only have six tables outside on the garden terrace and they are only open for dinner Thursday through Sunday. Guests not only need dinner reservations, but are asked to call ahead for their meal choices. …

[ad_1] Biutoro on Magazine Amaebi Biutoro on Magazinea new sushi bistro, opened in March in the Lower Garden District. Bisutoro on Magazine focuses on Japanese dishes you won’t find anywhere else and a rotating fish specialty list that includes selections from around the world. Chefs and owners Ryan Smith and Dariel Medina serve an array …

[ad_1] NASHVILLE–(BUSINESS WIRE)–Restaurant + Bar O’Charley’sThe classic American diner with 148 locations in 17 states, today announced it will be serving up the perfect meal to show mom how much you appreciate her and all her hard work this Mother’s Day, May 8. O’Charley’s has concocted a menu made for moms and the people who …

[ad_1] On the menu at Bar Chica, a new cuisine on King West for Toronto-style tapas Name: chica barContact: 75 Portland St., 416-479-9779, barchicatoronto.com, @barchicatorontoPiece: King WestPreviously: Bar BucaOwner: Scale Hospitality Group (Shook, Lapinou) and INK Entertainment (Amal, Akira Back)Chief: Business executive Ted Corrado (The Drake) and chef Kevin Lee (Noma)Accessibility: Fully accessible The food …

[ad_1] Strawberry Shortcake with scone at The Teahouse in Santa Fe. (Heather Hunter/Pour le Journal) As patio season approaches, it’s time to evaluate the best outdoor dining establishments in Santa Fe. The exceptional weather is one of the reasons we live in – or visit – The City Different. And as outdoor dining has grown …

[ad_1] Sitting in the Briar Rose at one o’clock in the afternoon, I lounge happily across from my meat eater plus one, sipping a pint of Worthington’s. A man at the table in front of me turned on his side, politely out of sight of his guest, and pulled out his false teeth, tucking them …

[ad_1] For SLO County residents, the dozens of hotels that dot the Pismo Beach shoreline are normally considered something for tourists. But locals and visitors alike will enjoy the hidden gem that is hostel at the pierthe restaurant and the bar. The roof is best experienced on a warm summer night, drink in hand, admiring …

[ad_1] Food & Culture // Restaurants & Bars Greg Morago, Personal editor March 22, 2022Updated: March 22, 2022, 9:25 a.m. 1of4Hidden Omakase will host two nights of a pop-up collaboration between Norigami (Hidden Omakase’s handmade sushi roll pop-up) and Dallas-based Sandoitchi, known for their sensational Japanese sandwiches. The pop-up, March 28 and 29, is a …

[ad_1] ST. GEORGE- From time to time, “What’s on the Menu” host Sheldon Demke’s job takes him to faraway exotic locations like the Eureka Casino Resort in Mesquite, Nevada. Gregory’s Mesquite Grill is Eureka’s fine dining establishment. The menu offers everything from classic steakhouse fare to mouth-watering seafood. Accompanied by radio pioneer and local legend …

[ad_1] NASHVILLE–(BUSINESS WIRE)–Restaurant + Bar O’Charley’sthe classic American restaurant with 151 locations in 17 states, today announced a special limited-time menu just in time for spring – Hook, line and south. Hook, line and south is to celebrate the arrival of spring with O’mazing seafood and other favorites that will satisfy the whole family. Whether …

[ad_1] MILFORD, Conn., February 2, 2022 /PRNewswire/ — Just in time for Super Bowl LVI, Subway presents The Vault, an exclusive menu on the Subway app and Subway.com featuring five all-new sandwiches created by some of today’s most notable sports stars. To celebrate the new menu, Subway is bringing The Vault to life on February …

[ad_1] Good food isn’t all on the menu for Restaurant Greensburg The week, which takes place from January 24 to 30. Diners will also have a chance to win free food and merchandise by ordering special menus at 18 participating area restaurants. New restaurants this year are El Diablo Brewing Co. and Wood-Fired Kitchen in …

[ad_1] Robert McCormick, the new owner of McCormick’s Conner Street Pub, has been operating the pub for nearly three weeks and is already shaking up the menu with new additions and old favorites at McCormick’s Conner Street Pub on Wednesday January 12, 2022. Robert McCormick, the new owner of McCormick’s Conner Street Pub, is shaking …

[ad_1] Fast food giant McDonald’s Corp (NYSE: MCD) has been one of the largest restaurants in the world by unit count and annual revenue for many years. The company leads the industry with a franchise model, a strong selection of locations, new products and fan favorites. A menu promotion launched in 2002 has been a …

[ad_1] A popular American dish is gaining traction in food-centric Japan, as new restaurants open their doors and specialize in pulled pork. One of these restaurants even brings the Americana straight to Japan in Roppongi, a trendy area of ​​Tokyo. Big Iowa BBQ, which debuted in early 2021, serves authentic American-style barbecue dishes, including pulled …

[ad_1] Applebee’s is launching its NFT “Meta Mondays” promotion as part of its marketing strategy. The chain of steakhouses and bars will offer customers digital artwork and real-world burgers. Applebee’s will also sell non-fungible tokens or NFTs and in fact, some have already been added to the restaurant menu. According to Online catering, the casual …

[ad_1] WALNUT CREEK, CA – Sakimoto Sushi Lounge opens in Walnut Creek on Tuesday, and diners will be treated to more than a California bun. If you have your mouth watering for a good steak, the restaurant will serve A5 Wagyu, the highest quality rating for Japanese Wagyu beef. Sakimoto will be the only restaurant …

[ad_1] EAT: Your little guide to the best food to taste in Beijing this week. New semi-buffet brunch in Frasca The Italian restaurant Frasca at the Opposite House presents its very first semi-buffet brunch. Choose from a seafood counter and a wide selection of Italian meats and cheeses to start, then choose a main course …

[ad_1] A client of one of the restaurants Gordon Ramsay said he “had not read the menu carefully” and that he had been struck with an exorbitant bill at the end of his meal – even if he thought he commanded that the steak was only £ 26 ($ 35). Jeffrey Paige had booked a …

[ad_1] Click to enlarge Courtesy photo A hamburger from Public House & Garden. Ferndale’s Public House reopens under new owner as Public House & Garden, with a new vegan menu and a lush patio garden. The restaurant is now owned by the Ferndale-based Hometown Restaurant group, according to a press release. The restaurant is scheduled …

[ad_1] See + Do Saturday 20 November 20210 The jewel of University Heights, Madison on the park, is delighted to unveil a new dinner menu, as well as a refreshed cocktail list. The dinner menu launches a dozen new dishes, including three parts, a salad, seven plates and a dessert, while the cocktail menu offers …

[ad_1] COSTA MESA, Calif .– (COMMERCIAL THREAD) – Return on demand, Californian pizza cuisine (CPK) has reintroduced its beloved Jamaican Jerk Chicken pizza and Santa Fe Chicken pizza, available nationwide starting today. Additionally, the creators of the California-style pizza have extended their Take & Bake crust options to include the thin crust. The new menu …