Busch Gardens Food & Wine Festival is back, and it’s packing Flamin’ Hot Cheetos street corn | Travel & Leisure | Tampa

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Photo via Busch Gardens

Flamin’ Hot Cheetos Street Corn

Busch Gardens Tampa Bay is about to have a tasty and exciting spring break season.

The Tampa theme park will bring back its annual Food and Wine Festival on March 11 – the same day the highly anticipated coaster Iron Gwazi makes its public debut.

While you may need food fuel or liquid courage before embarking on the world’s steepest and fastest hybrid roller coaster, it’s probably best to wait until after that 91-degree drop to indulge. .

Food & Wine runs until May 22 – that’s 11 weekends of food and drink specialties and live music, the longest the event has ever had.

More than 90 dishes and drinks are offered at the 16 stations and bars located around the park. Food & Wine is even bringing back three popular spots from the park’s Mardi Gras event – Nola Sweets, Hurricanes and Nola Eats.

A taste of some of the novelties of this year’s Food & Wine Festival:

Iron Gwazi themed drinks:

– Iron Gwazi Fizz: gin, lavender, lemonade, grenadine, blue curaçao, soda

– Hybrid heat: Jack Daniel’s Tennessee Fire, Disaronno, Coca-Cola

– The fall at 91 degrees: Tito’s vodka, melon liqueur, Triple Sec, lemonade

Inspired by the seasons:

Impossible mini avocado slider: mashed avocado, roasted garlic aioli, brioche bun Bites of pork belly glazed with tangy orange Lemon and toasted coconut cheesecake mousse

All American Dishes:

Game time!!! Mini Bison Cheeseburger: With wild blackberry jam, pinot noir caramelized onions and 24K midnight blue double chocolate whoopie pie: With marshmallow creme, chocolate drizzle and chocolate pearls

Springs Creamery: Sangria float: with Madagascar vanilla ice cream, club soda, brandied cherries and edible flowers

Taken from the West Coast: Flamin’ Hot Cheetos Elote Street Corn: With Lime Avocado Cream, Tajin and Cotija Harvest Chipotle BBQ Shrimp Tacos: With Creamy Ranch Slaw, Pipian Sauce and Cotjia Orange Flan

Xcursion Cupcakes: Pinot noir with dark berries Orange creamsicle Strawberry shortcake Havana (guava and cream cheese)

Yuengling Butcher:

Urban duck fries: With duck confit, parmesan cheese, fresh herbs and roasted garlic aioli.

As for concerts, here is an overview of the program for each weekend of the festival. Busch Gardens will add more details and act closer to the start of the festival. March 11: Sean Paul

March 26: Scott Stapp: Voice of Creed

March 27: The Purple Xperience: Prince Tribute

April 2: Rodney Atkins

April 3: air refueling

April 23: Kansas

April 30: 3 doors down

May 22: Tito Nieves

The Busch Gardens Food & Wine Festival is included with park admission, but food and drink purchases and special concert seating are separate.

The festival offers sample cords including 10 or 15 item samples and a package including reserved concert seats and a 5 item sample cord. Busch Gardens pass members can also purchase an exclusive 18-item sampler for the same price as the 15-item cord ($80).

For more information, tickets and vacation packages, visit BuschGardens.com.

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